Delicious Cherry Pie Bars

Cherry pie is a classic dessert that evokes feelings of nostalgia and warmth, often bringing to mind summer picnics and family gatherings. But what if you could enjoy that same delicious cherry flavor in a convenient and easy-to-eat form? Enter cherry pie bars! These delightful treats combine the sweet-tart goodness of cherries with a buttery crust and crumbly topping, making them a perfect choice for any occasion. In this article, we’ll explore the irresistible charm of cherry pie bars, how to make them from scratch, and why they should be your go-to dessert for gatherings, picnics, or simply to satisfy your sweet tooth.

“`html

Feature Details
Ingredients Cherries, flour, sugar, butter, and baking powder
Preparation Time Approximately 20 minutes
Baking Time About 30-35 minutes
Serving Size 12 bars
Flavor Profile Sweet and tart cherry flavor
Texture Soft, chewy crust with a fruity filling
Storage Can be stored in an airtight container for up to 5 days

“`

What Are Cherry Pie Bars?

Cherry pie bars are a delightful twist on the traditional cherry pie. Instead of a pie crust, these bars feature a base and topping made from a buttery dough that is both crumbly and slightly chewy. The cherry filling sits in between, allowing for a perfect balance of flavors in every bite. They are deliciously portable, making them an ideal dessert for sharing at parties, potlucks, or simply enjoying at home with family and friends.

*As an Amazon Associate we earn from qualifying purchases.

The beauty of cherry pie bars lies in their versatility. You can customize the filling, add spices, or even switch out the fruit to create your own unique flavors. With just a few ingredients and simple steps, you can create a dessert that is sure to impress. Whether you’re a seasoned baker or a novice in the kitchen, cherry pie bars are an accessible and enjoyable project.

Ingredients You’ll Need

To make delicious cherry pie bars, you only need a handful of ingredients that you likely already have in your pantry. Here’s a breakdown of what you’ll need:

  • For the Crust and Topping:
    • 2 cups all-purpose flour
    • 1 cup granulated sugar
    • 1/2 teaspoon baking powder
    • 1/2 teaspoon salt
    • 1 cup unsalted butter, softened
    • 1 large egg
    • 1 teaspoon vanilla extract
  • For the Cherry Filling:
    • 2 cups fresh or frozen cherries, pitted
    • 1/2 cup granulated sugar (adjust based on the sweetness of your cherries)
    • 1 tablespoon cornstarch
    • 1 tablespoon lemon juice
    • 1/2 teaspoon almond extract (optional, but adds a lovely depth of flavor)

These ingredients come together to create a delectable dessert that will have everyone asking for seconds. The simplicity of the recipe makes it both inviting and achievable, whether you’re preparing for a special occasion or just looking to indulge in a sweet treat.

Step-by-Step Instructions

Making cherry pie bars is a straightforward process that can be broken down into a few simple steps. Here’s how to create these mouthwatering bars:

1. Prepare the Crust and Topping

Start by preheating your oven to 350°F (175°C). In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Mix well to ensure that all the dry ingredients are evenly distributed. Next, add the softened butter, egg, and vanilla extract to the bowl. Use a pastry cutter or your hands to blend the mixture until it resembles coarse crumbs. Set aside about 1 cup of this mixture for the topping.

2. Press the Base into the Pan

Grease a 9×13 inch baking dish with butter or cooking spray. Take the remaining dough and press it evenly into the bottom of the prepared baking dish to form the crust. Make sure to pack it tightly for an even base. Bake the crust in the preheated oven for about 15 minutes, or until it’s lightly golden.

3. Prepare the Cherry Filling

While the crust is baking, it’s time to prepare the cherry filling. In a medium saucepan over medium heat, combine the cherries, sugar, cornstarch, lemon juice, and almond extract. Stir occasionally and cook until the mixture starts to bubble and thicken, which should take about 5-7 minutes. Once thickened, remove from heat and set aside to cool slightly.

4. Assemble the Bars

Once the crust has baked and cooled slightly, pour the cherry filling evenly over the crust. Sprinkle the reserved crumb mixture over the top of the cherry filling, ensuring an even distribution. Return the baking dish to the oven and bake for an additional 25-30 minutes, or until the topping is golden brown and the filling is bubbly.

After baking, allow the cherry pie bars to cool in the pan for at least 30 minutes before cutting into squares. This cooling period helps the filling set up a bit more, making it easier to slice.

Tips for Perfect Cherry Pie Bars

Tips for Perfect Cherry Pie Bars

While making cherry pie bars is relatively straightforward, there are some tips and tricks you can employ to elevate your dessert game and ensure your bars turn out perfectly every time. Here are several recommendations to keep in mind:

1. Choosing the Right Cherries

The type of cherries you use can significantly impact the flavor of your bars. Fresh cherries are ideal for a vibrant taste, but if they’re out of season, frozen cherries work well too. If you’re using frozen cherries, make sure to thaw them completely and drain any excess liquid to prevent the filling from becoming too watery. You can also use tart cherries for a more tangy flavor or sweet cherries for a classic taste.

2. Adjusting Sweetness

Cherries can vary in sweetness based on their ripeness and type, so it’s essential to taste your filling before baking. Depending on your preference or the tartness of your cherries, you may want to adjust the amount of sugar in the filling. Start with the recommended amount, and add more if needed, especially if using tart cherries.

3. Experimenting with Flavors

Cherry pie bars are a blank canvas for flavors. While almond extract adds a nice depth, you can also try incorporating other flavors such as cinnamon, nutmeg, or even a splash of bourbon for a unique twist. If you want to switch up the fruit, consider using blueberries, raspberries, or a combination of berries for a mixed fruit experience.

4. Making Ahead of Time

Cherry pie bars are perfect for making ahead of time, making them an excellent option for events or gatherings. You can bake them a day or two in advance. After they cool, store them in an airtight container in the refrigerator. When you’re ready to serve, you can enjoy them chilled or reheat them in the oven for a warm, comforting treat.

5. Proper Storage

To maintain the freshness and flavor of your cherry pie bars, store them properly. Keep any leftovers in an airtight container at room temperature for up to three days. For longer storage, you can freeze the bars! Cut them into squares, wrap each piece in plastic wrap, and place them in a freezer-safe container. They can be frozen for up to three months. When you’re ready to enjoy them, simply thaw in the refrigerator or at room temperature.

Serving Suggestions

Serving Suggestions

While cherry pie bars are delicious on their own, you can enhance the experience with a few serving suggestions:

  • Top with Whipped Cream: A dollop of freshly whipped cream can add a light and airy texture that complements the dense bars perfectly.
  • Serve with Ice Cream: A scoop of vanilla or cherry ice cream served alongside warm bars creates a delightful contrast of temperatures and textures.
  • Drizzle with Chocolate: For chocolate lovers, a drizzle of melted chocolate can add a rich and indulgent layer to your cherry pie bars.
  • Sprinkle with Nuts: Chopped nuts, such as almonds or walnuts, can add a nice crunch and nutty flavor when sprinkled on top before serving.

Variations to Try

Variations to Try

If you’re looking to switch things up from the classic cherry pie bars, consider trying these fun variations:

1. Cherry Almond Bars

In addition to the almond extract in the filling, sprinkle sliced almonds over the top for extra crunch and flavor. This combination enhances the almond flavor while adding textural contrast.

2. Cherry Coconut Bars

Add shredded coconut to the crumb topping for a tropical twist. The coconut pairs beautifully with the tart cherries, creating a unique flavor profile that’s sure to impress.

3. Chocolate Cherry Bars

Incorporate cocoa powder into the crust mixture for a chocolatey twist. You can also swirl in some chocolate chips with the cherry filling for a decadent dessert.

4. Lemon Cherry Bars

For a refreshing citrus kick, add grated lemon zest to the cherry filling. This brightens the flavor and adds a lovely aroma that complements the sweet-tart cherries.

Why Cherry Pie Bars are Perfect for Any Occasion

Cherry pie bars are not just a delightful dessert; they are an excellent choice for a wide range of occasions. Here’s why:

  • Easy to Serve: Being cut into bars makes them incredibly easy to serve at gatherings, allowing guests to grab a piece without the need for plates or utensils.
  • Perfect for Potlucks: The portability of cherry pie bars makes them an ideal choice for potlucks and picnics, where you want to bring something delicious but easy to transport.
  • Family-Friendly: Kids and adults alike will love the combination of flavors and textures, making them a hit at family gatherings.
  • Seasonal Appeal: Whether it’s summer or winter, cherry pie bars can be enjoyed year-round, especially when you use seasonal fruit.

With their delightful taste, customizable options, and ease of preparation, cherry pie bars are destined to become a favorite in your dessert repertoire. Whether you’re baking for a special event or just indulging yourself, these bars bring the joy of cherry pie in a convenient and delicious package.

Nutrition Information

When it comes to desserts, it’s always a good idea to know what you’re putting into your body. Cherry pie bars, while indulgent, can also provide some nutritional benefits. Here’s a closer look at the nutrients you can expect from a serving of these delightful treats:

  • Calories: Depending on your specific recipe and serving size, each cherry pie bar typically contains around 200-300 calories. This makes it a moderate indulgence that can fit into a balanced diet.
  • Vitamins and Minerals: Cherries are packed with beneficial nutrients like vitamin C, potassium, and antioxidants, which can help support your overall health. Incorporating fruits into desserts can enhance their nutritional value.
  • Fats: The buttery crust provides fat, which is essential for energy and can help keep you satiated. Opting for unsalted butter allows you to control the amount of sodium in your dessert.
  • Carbohydrates: With the inclusion of flour and sugar, cherry pie bars are a source of carbohydrates. This is important for fueling your body, especially if you’re active.
  • Protein: The egg in the recipe contributes a small amount of protein, which can help you feel fuller for longer.

While cherry pie bars are certainly a treat, moderation is key. Enjoying them as part of a balanced diet allows you to savor the flavor without overindulging.

Pairing Beverages with Cherry Pie Bars

To enhance your cherry pie experience, consider pairing your bars with the right beverages. Here are some suggestions that complement the sweet-tart flavors of the bars:

  • Coffee: A cup of rich, brewed coffee provides a perfect contrast to the sweetness of the cherry pie bars. The bitterness of the coffee balances the sugary topping, making for a delightful combination.
  • Tea: Herbal teas, such as chamomile or hibiscus, can provide a light and refreshing pairing. If you prefer something with a bit of spice, chai tea works wonderfully, complementing the fruity notes of the cherries.
  • Milk: A classic pairing, a glass of cold milk (dairy or non-dairy) offers a creamy counterpart to the chewy and crumbly texture of the bars.
  • Fruit Juices: Freshly squeezed juices, such as orange or apple juice, can brighten the flavors and add a refreshing touch. Sparkling water with a splash of juice can also be a fun, festive option.
  • Wine: For an adult gathering, consider pairing cherry pie bars with a glass of dessert wine or a fruity red wine. The wine’s acidity can complement the cherries beautifully.

Creative Presentation Ideas

Presentation can elevate your cherry pie bars from simple treats to impressive desserts. Here are some creative presentation ideas to consider:

  • Individual Servings: Cut the bars into smaller squares and arrange them on mini dessert plates. You can garnish each with a fresh cherry or a mint leaf for an appealing touch.
  • Layered Dessert Cups: Crumble the cherry pie bars into individual cups or glasses and layer them with whipped cream or yogurt. Add a layer of cherry filling or fresh cherries to create a visually stunning dessert.
  • Garnish with Powdered Sugar: Before serving, dust the top of the bars with powdered sugar for an elegant finish. This adds a touch of sweetness and a beautiful contrast to the dark cherry filling.
  • Decorative Platters: Arrange the bars on a large serving platter with a variety of toppings like whipped cream, chocolate drizzle, and chopped nuts. This allows guests to customize their dessert as they like.
  • Fruit Garnishes: Serve with a side of fresh fruit or a fruit compote that complements the cherry flavor. This adds a fresh element to your presentation.

Cherry Pie Bars for Special Diets

If you’re looking to accommodate specific dietary needs, cherry pie bars can be easily adapted. Here are some suggestions for making these delicious treats suitable for various diets:

  • Gluten-Free: Substitute all-purpose flour with a gluten-free flour blend or almond flour. Ensure that all other ingredients are gluten-free as well, including the baking powder.
  • Dairy-Free: Use a dairy-free butter substitute and swap the egg for flaxseed meal mixed with water or a commercial egg replacer. This allows those avoiding dairy to enjoy the bars without compromising on taste.
  • Vegan: To make the recipe vegan, use plant-based butter and replace the egg with a flax egg or another suitable egg substitute. Ensure all other ingredients are vegan-friendly.
  • Lower Sugar: For a lower-sugar version, consider using natural sweeteners like honey or maple syrup, or cut down the sugar in the filling and crust. You can also opt for a sugar substitute that measures like sugar.

With a little creativity, cherry pie bars can cater to a wide range of dietary preferences, making them a universally enjoyable dessert option. Whether it’s for a birthday celebration, a family gathering, or just a cozy night at home, cherry pie bars can easily fit into any occasion.

Related Posts:
Categories: MyGarden